Garden / June 22, 2018 / .
Granted, a small space vegetable garden may not be enough for subsistence farming, but it will be enough to grow great tasting tomatoes, some beautiful heirloom eggplants or an endless supply of cutting greens.If you have limited space, consider what vegetables you can purchase fresh in your area already and what vegetables you truly love or miss.
That is one way to get a large yield from a small space, but not the best. If you are truly short of space, interplant your vegetables with your flowers. There is no rule that says you can not mix the two. It can be a bit harder to harvest, but many vegetables are quite ornamental in their own right. If you do opt for a variety of vegetables in your garden, recommend the compact varieties and also vining crops that can be trained up on supports. Pole beans take up less space than bush beans. Vining cucumbers and squash, as aggressive as they can be, actually take up less area than their bush cousins.
If you do not want to opt for drip irrigation, try and site your vegetable garden near a water spigot. You will be more likely to water if you do not have to drag the hose out. This final consideration is essential. Vegetables need a soil rich in organic matter. Soil is important to the growth of all plants, but more so with vegetables, because even taste is affected by the quality of the soil. That is part of why wine from the same grape variety can vary from region to region and why some areas grow hotter peppers than others.
If your gardening space is big enough for raised beds, they can be a great way to maximize space and effort. Not only can raised beds accommodate more plants per square foot, but gardening in a raised bed greatly reduces the need to weed. It also makes weeds much easier to uproot throughout the season, which can be a real blessing for your back.