Garden / June 16, 2018 /
The art of edible permascaping involves planting food bearing perennials in areas where ornamentals would traditionally take up space. In fact, many popular ornamentals are edible, so turning your landscape into a food-bearing paradise is easier than it might sounds. When looking at your entire property as possible ground on which to grow food, your potential to increase your yield goes up accordingly. Lawns, for instance, can easily be transformed into garden plots, flowering perenial gardens can often accomodate plants that are both beautiful and edible, even forested areas on your property can produce food and in some cases might already have something wild worth harvesting.
A small space should not limit your garden or your imagination—hanging baskets, containers, window boxes, espaliered fruit trees. They are all great ways to made a big gardening impact – even on the most limited high rise balcony! Here are some considerations and expert techniques when planning your small garden. Small spaces for gardening may include apartments, town homes, condos, as well as rental homes, retirement homes, and community garden plots. However, a small garden space may also be a small space within a larger garden.