Garden / June 25, 2018 / .
Fertile soil that retains nutrients and water is one of the keys to success with intensive planting, which is a fancy way of saying planting a lot in a little area. America’s intensive-growing tradition has two fathers: John Jeavons and Mel Bartholomew. In his classic 1974 book, How to Grow More Vegetables Than You Ever Thought Possible on Less Land Than You Can Imagine, Jeavons introduced Americans to French intensive-gardening techniques, notably deep soil preparation through double-dug beds and intensive crop-planting patterns. Seven years later, Bartholomew offered a new way to think about these patterns in a classic book of his own
You do not need a large area to have a vegetable garden. You do need good soil, plenty of sunshine, a water source and probably a fence. If you think the deer love your Hostas, the entire woodland community is going to enjoy your vegetable garden. If you plant it, they will come. If you have a small sunny spot in your yard, or even on your patio, you can grow vegetables.
Most seeds and seedlings will tell you the mature size of the plants you are selecting. Knowing that, you can space things out and see just how much you can fit into your space. More likely however, you will do what most gardeners do and squeeze in as many seedlings as you can fit into your garden, then deal with the crowding later.
Growing edibles indoors on a windowsill is an easy, low space option for plants that are frequently harvested, like herbs and lettuce. This idea is not just for gardeners with limited space. Any gardener can extend their growing season by potting up some herbs for indoor growing. If you have the sun, you can even grow some vegetable indoors.